Details
The Lowdown
Sometimes it’s nice to just stop and say thank-you. This is one of those occasions. Our clients (with their supports) will prepare a three course dinner for those invited to enjoy. Invitations will be made available with the link to be able to select menu options for those attending.
Please note that a maximum of 2 guest tickets will be made available per client due to space restrictions. Additional tickets may be available closer to the event.
The dinner commences at 5.00pm and finishes by 8.00pm, our kitchen opens at 3.00pm though for our clients to begin their work.
Inclusions
The Participant price covers the cost of food/drinks as outlined in the activity description and any entry/activity costs.
The NDIS price includes support and return transport if required from Johnnys Place as part of the event.
Bookings close one day before the activity unless sold out prior.
Please refer to the Cancellation Policy prior to booking a ticket.
Shuttles
Johnny H Nepean Shuttles will be available for this event, simply just choose your transport option when booking. Shuttle time and cost will be calculated according to your pick up / drop off point. The cost of the shuttle service is not included in the published predicted NDIS cost. More information about our shuttle service can be found here.
Please note:
* This event is designed for active participants with a mild to moderate intellectual or developmental disability.
* This event will be conducted in compliance with COVID safe practices and any vaccination requirements as outlined by the NSW Department of Health.
* Johnny H can only accept booking requests from those whose NDIS funds are Self or Plan Managed. If your plan is Agency Managed, please call 1300 053 001 to discuss your options.
* Funding will be calculated based on the final attendance numbers. We predict and aim for a ratio of 1:3 for community-based activities and 1:5 for those held inside Johnny’s Place, at the rate set out in the current NDIS price guide. Final ratios will fall between 1:2 and 1:5.
